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Invest in your health and that of your family with the QaiTan Titanium Cutting Board - the ultimate choice over wooden and plastic cutting boards. Odorless, antibacterial and free of microplastics, it is the superior option to any other type of cutting board. Moreover, it is made entirely of Titanium. Titanium is softer than the steel used in kitchen knives. So your knives will not become blunt!
Plastic cutting boards leave microplastics in your food. The non-toxic surface of the QaiTan does not release chemicals or leave flakes, so you can safely cook for your family.
Titanium boards are easy to clean, do not absorb odors or colors, and do not rust. A quick rinse and they are ready to use again.
This cutting board is not only exceptionally durable but also completely dishwasher safe. It is an investment in long-term quality and convenience. With a lifetime of the product, you never have to worry about wear and tear or replacement.
No, titanium is much softer than the steel used in almost all kitchen knives. This means your knives are less likely to become blunt on a titanium cutting board, similar to cutting on wood, but without the drawbacks of bacteria and odor absorption.
It is unfortunately common for many companies to falsely advertise stainless steel cutting boards as Titanium cutting boards. However, our cutting boards are 100% certified Titanium, and we can include the corresponding certification if desired. It is important to note that Titanium can never be as cheap as demonstrated at these websites. In addition, stainless steel has absolutely NOT the same performance as Titanium.
Boven een besteding van €75
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